History
Recognizing that 50-60 percent of the human body's weight is water, Avoca Spring Water believes that the water put into the body should be the most naturally
pure and nourishing. That belief led Avoca Spring Water to purchase the spring and neighboring
property in Avoca, NY, in 2003. Avoca Spring Water was founded in 2003.
Avoca Spring Water spent the next two years building a 7,200 sq-ft modernized facility, investing in the spring's collection vault, finding just the right equipment and perfecting processes. The first bottle of spring water for retail sale was produced in June of 2005. Avoca Spring Water uses the industry's best equipment guided by our own high standards of production to ensure our customers get purity and quality in every taste.
